“Our Mandate is to support and increase access to fresh, local, sustainable and organic agriculture. To educate the community in the food they eat, the source from which it comes and how it is grown and/or prepared. We like slow food, not fast food and eating at hearth and home with your loved ones”.
The market is managed and operated by dedicated seasonal volunteer community members.
Dates:
July 14th to October 27, 2020
Day:
Tuesdays, Rain or Shine
Time:
3pm to 7 pm
*no market access or sales before 3pm*
Where: COVID Edition
Controlled entrance on Crawford. Exit at Dundas & Shaw. One way flow.
Access: Foot, wheelchair, TTC, bicycle
No pets or bicycles in the market area. The priority is to regulate the safety of pedestrian traffic during the pandemic.
NO SMOKING tobacco, hooch or vaping in the market area or in line up.
There is no reserved customer parking. Do not park in the areas that have pylons – it is reserved for our vendors.
Leave a Bag/Take a Bag Program – on hold during the pandemic.
Our vendors are still happy to bag your purchase in their bags. If you are bringing your own re-useable bag, you will be in charge of packing your purchase.
